Marmalade

We all have to eat...
mrgrimsdale
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Marmalade

Postby mrgrimsdale » Mon Jan 12, 2009 6:28 pm

Yee hah it's the marmalade season! Spring must be just around the corner. I just did Delia's recipe for dark marmalade. Very tasty. Frank Cooper on steroids!

jaco
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Marmalade

Postby jaco » Fri Jan 16, 2009 11:07 am

Looks good! :D
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daves
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Re: Marmalade

Postby daves » Fri Jan 23, 2009 9:37 pm

Blimey - end of January already! I nearly forgot!!

I've made this one the last few years and it's a firm favourite. Looks to be rather lighter than your recipe.

Dave

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Re: Marmalade

Postby Blinker » Sat Jan 31, 2009 3:03 pm

I fancy a go at Delia's Piccalilli, seeing as I am an addict for the stuff!

In my youth I would eat a whole jar for a bet. Yep, safe to say I liked the stuff more than I do now... or it could be that I have more sense! :mrgreen:

http://www.deliaonline.com/recipes/spic ... 33,RC.html
Look out kitchen...

Cheers

Mordecai 8-)
I'm too old to cry and it hurts too much to laugh.

daves
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Re: Marmalade

Postby daves » Sat Jan 31, 2009 5:43 pm

Let us know how it turns out and I may well have a go myself.

First batch of marmalade is soaking at the moment ready to make later on. :D

Dave

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Re: Marmalade

Postby Chataigner » Tue Feb 22, 2011 1:05 pm

I've just tried a batch of Ms Smith's dark marmalade too. Quite pleased with it, it was very easy to do compared with other styles I've tried, but it's a wee bit bitter at the moment. I normally keep marmalade for a couple of years before eating it, it really does mature to a smoother flavour, so perhaps this needs time.
Cheers

Chataigner in Périgord - Limousin National Park
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